Dried Shell Free Isam Periwinkle ,4oz


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  •  Oven Dried Periwinkle also known as Isam , piom-piom
  •   African Nigerian  Dried Shell Free Periwinkle
  •   Soak dried periwinkle  in plenty water up to  48 hours for better result.
  • Periwinkle   requires minimal cooking, 5 minutes of boiling or stir - frying is enough .
  • Periwinkle doubles in size when soaked in water. 


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