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Iru is a flavoring made with fermented parkia biglobosa also known as locust beans .
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Locust beans is a good source of fats , calcium and protein.
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Iru locust beans is used to enhance the flavor of your dishes, toss it into your soup , stew or jollof rice for added flavor.
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Strong smell
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Rinse in warm water before use.
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Fermented Locust Beans
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Iru Ekiti
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