Ingredeints;
Smoked bell pepper, chilli pepper and cayenna pepper
Cooking direction:
Mix desired quantity of Agoyin pepper powder in water to make a paste
Bleach palm oil in a deep pan until it turns brown
Add sliced onion in the bleached oil and turn heat to low
Transfer the ayogin paste into the pot and fry for few minutes while stirring
Add seasonings and salt to taste
Serve with beans
Also cooks well with other foods such as; Pasta, Potato, Pottage, Egg, BBQ grills, yam , fish , chicken and stew .
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